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Nosh, Restaurant

Eating out way too much lately

Wow, I’ve been slacking off these past two months and not really posting a heck of a lot.
I really have no excuse. We all need to eat…

So here are some tasty pictures of things I’ve eaten over the past little while. But the real treat is still to come (next post, I promise).

Stuffed Bone Marrow with beet, apple, radish and parsley slaw, lemon vinaigrette (VIN Room)


Oysters with daily mignonette (VIN Room)


Albacore Tuna - Hazelnut crusted, with fried capers and orange (VIN Room)


House seasoned organic potato chips with creamy herbed mousse (Home Tasting Room)


Cheese Tasting, Artisanal cheeses, roasted shallot chutney and lavender honey (Home Tasting Room)


Lobster Corn Dogs (UBU Lounge)


About Eunice

I'm just a girl who is passionate about food. It is my personal quest to try to expand my culinary horizons both at home and abroad. However, I was not always passionate about food. I had my epiphany much later when I got my very first job...at a sushi joint here in town. And just like that "Hook, line and sinker"...a foodie was born! I'm a P/T blogger, P/T yogini...but always a foodie.


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